Easy Chocolate Mousse in 1 Minute

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Do you want to eat chocolate? We have responded!

This easy chocolate mousse recipe delivers dreamy decadence in just minutes. A rich chocolate-flavored whipped dessert is ready in minutes.

This is perfect for a last-minute dessert or an impressive (yet fuss-free) snack.

Take a spoonful of Easy Chocolate Mousse

Easy chocolate mousse in minutes

A simple shortcut for making chocolate mousse. Very decadent, lighter and airier than chocolate he pudding.

  • All you need is 3 ingredientsno need to mess with gelatin or beat eggs.
  • whip up this dessert just 1 or 2 minutes – No cooking required.
  • The secret to its richness is unsweetened cocoa powder, which enhances the dark chocolate flavor.
  • Enjoy with your favorite toppings such as whipped cream or fresh berries.

chocolate mousse ingredients

  • Chocolate pudding mix: The base for this easy mousse recipe is a box of pudding mix. Be sure to use instant pudding (not the type that requires cooking).
  • Unsweetened cocoa powder: The chocolate flavor deepens and the dessert tastes even better.
  • Heavy cream: The secret to the light and fluffy texture of this mousse recipe is the rich cream. Milk does not provide the richness needed for this recipe.

Bonus tip: For an even more decadent experience, use half dark chocolate pudding mix and half milk chocolate pudding mix.

Add chocolate mousse ingredients to a bowl

How to make chocolate mousse

  1. Mix all ingredients (According to the recipe below) Mix for 1 minute with an electric mixer.
  2. Serve immediately or refrigerate.

Top it off!

Have fun with toppings and mix in cookie crumbs or chocolate chips to get fancy.

  • a little whipped cream
  • fresh fruits and berries
  • grated white or dark chocolate
  • Top with crumbled cookies, festive sprinkles, or homemade strawberry or caramel sauce for a luxurious treat.
Chocolate mousse with whipped cream

Preparation and storage

  • This chocolate mousse recipe will keep in the fridge for about 4 days, so it’s perfect for making ahead.
  • If you are making ahead, add toppings (such as whipped cream) just before serving.
  • Freeze chocolate mousse for up to 2 months and thaw in the refrigerator, or freeze in popsicle molds and enjoy as a frozen treat.

See more chocolate recipes

Did you make this easy chocolate mousse recipe? Please leave a rating and comment below.

Chocolate mousse with whipped cream and raspberries

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easy chocolate mousse

A rich and creamy chocolate dessert, this shortcut chocolate mousse recipe takes just minutes to make.

Preparation time 2 minutes

cooking time 0 minutes

total time 2 minutes

  • In a medium bowl, combine cocoa powder and instant pudding powder.

  • Add the heavy cream and mix with an electric mixer on medium speed for 1 minute.

  • Immediately spoon or pipe the chocolate mixture into plates or small glasses and serve or refrigerate.

  • Garnish with whipped topping, fresh berries, mint, or whipped cream.

This shortcut mousse hardens quickly, so transfer it to a bowl or glass immediately.
Small wine glasses, champagne glasses, or small bottles make great presentations.
Chocolate mousse can be stored in an airtight container in the refrigerator for up to 4 days.
Whipped topping is not included in nutritional calculations.

calorie: 602 | carbohydrates: 27g | protein: Fiveg | fat: 54g | Saturated fat: 35g | Polyunsaturated fats: 2g | Monounsaturated fats: 14g | cholesterol: 168mg | sodium: 384mg | potassium: 236mg | fiber: 2g | sugar: twenty oneg | Vitamin A: 2187IU | Vitamin C: 1mg | calcium: 104mg | iron: 1mg

The nutritional information provided is an estimate and will vary depending on the cooking method and brand of ingredients used.

course dessert
cooking American
Creamy easy chocolate mousse on a spoon with a title
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Easy chocolate mousse with whipped cream and text
Close-up of a glass of Easy Chocolate Mousse and some on a spoon with the title

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